All-School Calendar

2020–2021 Important Dates (PDF)

Please note that due to challenges posed by the worldwide coronavirus outbreak, the School will inform current TASIS families directly about any changes to the All-School calendar. 

Dining Hall Menu

Date: Thursday - March 19, 2020
Time: All Day


Oven-Roasted Potatoes
Roasted Veal
Veg. Croquettes
Carrots w/Butter and Ginger


Pasta w/Olive Oil,
Garlic, Pepper
Pasta alla carbonara
(w/Eggs, Bacon, Parmesan)
Omelette w/Spinach
Snow Peas

<< Back


Note: TBD indicates that the details of an event are "to be determined."

powered by finalsite