Dining Hall Menu

Date: Thursday - March 12, 2020
Time: All Day

Lunch

Tofu
Veg. Lasagne
Bolognese (meat) Lasagna
Thai Greens

Dinner

Mashed Potatoes
Roasted Turkey
Egg Frittata w/Mushrooms
Broccoli

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Note: TBD indicates that the details of an event are "to be determined."

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