Dining Hall Menu

Date: Saturday - January 18, 2020
Time: All Day

Lunch

Onion

Vegetable
Gnocchi alla Sorrentina (w/Tomato Sauce)
Vegetarian Option
Peas

Dinner

Quinoa
Luganighetta Sausage
Vegetarian Option
Stewed Savory Cabbage

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Note: TBD indicates that the details of an event are "to be determined."

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