Dining Hall Menu

Date: Wednesday - May 15, 2019
Time: All Day

Lunch

Farmer's Soup
Pizza *
Scrambled eggs with mushrooms
Grilled vegetables

Dinner

Roasted potatoes
Medallions of Turkey *
Quiche Lorraine *
Steamed Fennel

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Note: TBD indicates that the details of an event are "to be determined."

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