Dining Hall Menu

Date: Friday - May 10, 2019
Time: All Day

Lunch

Carrot Soup
Potatoes w/Parsley
Bass w/Ginger & Lemon
Soy Croquettas
Spinach

Dinner

Mashed Potatoes
Prague Ham
Tofu w/Coconut
Oven-Roasted Cherry Tomatoes

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Note: TBD indicates that the details of an event are "to be determined."

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