Dining Hall Menu

Date: Tuesday - May 07, 2019
Time: All Day

Lunch

Gazpacho
Seafood Spaghetti or Bolognese
Vegan Option
Green Beans

Dinner

Roasted Country Potatoes
Steak
Seitan, Leeks, & Ginger
Onions

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Note: TBD indicates that the details of an event are "to be determined."

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