Dining Hall Menu

Date: Tuesday - March 05, 2019
Time: All Day

Lunch

Thai Soup
Mashed Potatoes
Breaded Bream
Vegetable Tart
Sautéed Onions

Dinner

Cous Cous w/Vegetables
Chicken Cacciatore
Coconut Tofu
Sautéed Fava Beans

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Note: TBD indicates that the details of an event are "to be determined."

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